Monday, March 28, 2011

Apple Dumplings

Delicious. The only work that comes to mind when I think about the apple dumplings.  I've never had this particular pastry crust before, but it was really good. We made it with cream cheese. So, it pretty much is automatically delicious.
                                                    Before baking...
 After baking. I kinda thought the crust would get more golden, but the apples were definitely done!
And in the middle. The brown makes it look like something disgusting, but it was delicious. Trust me.

If you want the recipe, just let me know!

No comments:

Post a Comment